Colorado Campfire Chicken Stew



Dehydrated white beans, potato, onion, carrot, peas, celery, yellow pepper, thyme and sage. No added salt, preservatives or MSG.

Recipe Additions:

4 tablespoons butter

1 cup onion, chopped

ΒΌ cup flour or use cornstarch for gluten free

6 cups chicken broth

2-3 cups cooked chicken, cut up

Freshly ground pepper


Add chicken to this blend of peas, carrots, potatoes and white beans with just the right seasoning for a soup as thick and rich as the inside of a chicken pot pie. Certified Gluten Free. Serves 6.

Additional information

Weight 0.4375 lbs