Description
The spicy whole green chilis are stuffed in gordal olives. They are perfect for your next charcuteire board, served as a tapas, or just snacking on right out of the jar.
Ingredients: Pitted Green Olives, Chili Pepper, Water, Salt, Acidulant (citric acid, vinegar), Conservant (potassium sorbate), Antioxidant (ascorbic acid).