Ras el Hanout Blend
Beguiling and complex, its nose is big and lush with wonderful base notes of cinnamon, clove and nutmeg.
Ingredients: White & black pepper, coriander, cinnamon, nutmeg, saffron, ginger, turmeric, rosebuds, paprika, cumin, cloves, cardomon, mace, bay leaves, cumin, allspice.
Uses: Bake-Pan fry lamb, chicken, fish, tagine, couscous dishes and game. 1.7 — 2.8 wt oz
/SPICE BLENDS/Ras el Hanout Blend
